Trek'N Eat Vegetable Patty

Freeze-dried meal

Hungry for vegetarian burgers? With the protein-rich vegetable patty, this is now possible on the go. Simply pour boiling water into the pouch, stir carefully, fry in a pan and then get into the world of meatless burgers in terms of taste.

Preparation:

Fill the bag up to the 7-cm fi ll line indicator (165ml) with cold water, stir thoroughly and leave it to steep for 10 min. Divide the mixture into 4 equal portions and fry in a pan over medium heat until golden brown. Ready quantity approx. 315 grams.

This product should be taken as part of a varied and balanced diet and in conjunction with a healthy lifestyle. Packed in controlled atmosphere. Store in a cool, dry place.